If you want an easy, super-filling, quick meal, this Supreme Pizza Quesadilla is the answer! It’s fully loaded with all your favorite pizza toppings and stuffed with delicious cheese!

Pizza night is a classic, no-fuss dinner option, but ordering the same thing every time can get so boring! Plus, it can get expensive to add every topping the family wants. 

I’ve already shown you the Easy Pizza Quesadilla, which is great for picky eaters! However, sometimes you want something more substantial and exciting. You want a variety of flavors and textures… You want a SUPREME quesadilla!

I stuffed this quesadilla full with sausage, pepperoni, bell pepper, onion, cheese, sauce, and then topped it all with classic pizza spices. Only a few minutes in the skillet resulted in a gooey, cheesy, savory meal.

Want to know the cherry on top? You can prepare the meats and veggies ahead of time so that anyone in the family can make themselves a perfectly personalized quesadilla whenever they get hungry! Modify it with the meats, cheeses, and vegetables you prefer!

Ingredients for Supreme Pizza Quesadilla:

As always, this is a quick overview of the ingredients you will need. For the complete recipe just keep scrolling. 

• Tortillas: regular, gluten free, or low carb 
• Italian sausage
• Pepperoni
• Mozzarella cheese
• Bell Pepper
• Red Onion
• Italian seasoning
• Marinara 

How do you make Supreme Pizza Quesadillas

1. Heat a skillet to medium heat. 
2. Add a buttered tortilla to the skillet. Top the tortilla with shredded cheese, pepperoni, Italian sausage, peppers, onions, marinara and Italian seasoning.
3. Cook the tortilla 2-3 minutes until golden brown. Fold one side of the tortilla over the filling and flip.
4. Remove from the skillet when both sides are golden brown. Slice and serve with warm marinara for dipping. 

Tips for the Best Quesadillas

• Don’t over-stuff. If you let the cheese or sauce get too close to the edge, it’ll ooze out while the quesadilla is cooking. The more toppings are inside, the more difficult it can be to flip.
• Keep the skillet on medium heat. If you cook it on high heat, the tortilla will burn before the cheese has a chance to melt. It’s worth the wait!
• Switch up the ingredients. Whatever toppings you love on your pizza should go great in this quesadilla! If you love a pizza with pesto or alfredo sauce, try that instead of the marinara.

Can you make Keto Quesadillas?

You absolutely can make these quesadillas keto-friendly with just a few smart choices! Opt for a low-carb tortilla (like Mission’s Carb Balance tortilla) and find a low-carb marinara sauce (I used Rao’s). Because I made these changes, the net carb count dropped to 7.5 for the entire stuffed quesadilla!

You could also try to use a cheese wrap instead of a tortilla–See this method in this Keto Chicken Fajita Quesadilla recipe.

More Pizza Recipes:

• Keto Pizza Bagels
• Air Fryer Pizza Zucchini Boats
• Instant Pot Pizza Soup (keto + low carb)
• Keto Pizza Stuffed Peppers
• Keto Pizza Rolls
• Pepperoni Pizza Chaffles (keto + low carb)
• Keto Pepperoni Pizza Bites
• Air Fryer Pizza Rolls

Continue to Content

Supreme Pizza Quesadilla

Yield: 1

If you want an easy, super-filling, quick meal, this Supreme Pizza Quesadilla is the answer! It's fully loaded with all your favorite pizza toppings and stuffed with delicious cheese!

Print

Ingredients

• 1 large tortilla, lightly buttered
• 1/4 cup shredded mozzarella cheese
• 6-8 pepperoni slices (depending on if you use small or large)
• 1/4 cup cooked Italian sausage
• 2 tablespoons chopped bell pepper
• 2 tablespoons chopped red onion
• 1/2 teaspoon Italian seasoning
• 1-2 tablespoons marinara

Instructions

1. Heat a skillet to medium heat.
2. Add a buttered tortilla to the skillet. Top the tortilla with the all of the fillings.
3. Cook the tortilla 2-3 minutes until golden brown. Fold one side of the tortilla over the filling and flip.
4. Remove from the skillet when both sides are golden brown.
5. Slice and serve with warm marinara for dipping.

Notes

Nutrition information calculated using Mission Carb Balance Tortilla and Rao's low-carb Marinara. Using higher-carb options will result in a higher carb count.

Nutrition Information:

Yield: 1 Serving Size: 1 Quesadilla
Amount Per Serving: Calories: 371Total Fat: 25.5gCholesterol: 54mgSodium: 1214.7mgCarbohydrates: 23.8gNet Carbohydrates: 7.5gFiber: 16.3gSugar: 2.3gProtein: 23.9g